Raised on beef tartare, escargot, lobster, chocolate-covered ants and fried grasshoppers, I can consume just about anything. And anyone who's seen me knows I haven't missed a meal in decades. But I was looking forward to the (exotic) cans of chili (Dennison's; Nalley's) I'd bought as end-of-the-trip rations for my descent into Dino Natl Monument.
Not any more!!
Fortunately, it's the OPEN THE WINDOWS!! time of year. But even with the
Merry Breezes I chose to deploy the 12-volt fan.
So much for THAT experiment. We'll stick with Top Ramen and rice in the future.
SHEESH!
You can get chili without beans (aka Texas style).
ReplyDeleteThanks, Al. Any brand recommendations?
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