I rarely make a fire but some nice person left this splendid pile of oak on the cliff behind our (Phoebe's fur is getting rubbed off so she increasingly makes us a "we") camp. That's the Kanab Creek bosque in back.
Perfect!
For many years I ate off Meissen or Rosenthal china from my mom's collection (died '92). I had to give it up though, washing just took too much water. I still use silver-plate flatware.
Organic green beans (frozen), cranberry sauce for dessert on a paper (UGH!) plate.
I got a new camp chair but after about a month I decided NOT & left it in the storage locker. The settee works okay.