Soft-boiled...NOT Poached

The Care & Feeding of Princessi

Chapter 436

The egg should be submerged in the water prior to igniting the flame. Set flame at medium.

Elev: 4,326' - 5 min 23 secs.

Elev: 4,276' - 5 min 18 secs.

Elev: 4,192' - 5 min 04 secs.

Elev: 4,005' - 4 min 53 secs.




FROM quora.com:

A poached egg and a soft-boiled egg are cooked in conceptually the same way -- both in gently boiling water; one with the shell and the other without the shell. Since the soft-boiled egg is cooked in its shell, it obviously will take on the shape of the shell as the egg whites coagulate.